How long can cookie dough last in the fridge?Īccording to The Food Keeper from the Food Marketing Institute, whether opened or unopened, commercially prepared cookie dough should be stored in the refrigerator and used within the expiration date indicated on the packaging. If you want to eat cookie dough sitting out, it's best to heat it first to kill any harmful bacteria. The eggs in the dough can start to spoil, and the dough can become a breeding ground for bacteria. It is not safe to eat cookie dough that has been left out at room temperature for more than two hours. Is it safe to eat if we leave it at room temperature? Bacteria love flour, and they can multiply quickly if the flour is warm and moist.Ĭookie dough that doesn't contain eggs can last at room temperature for a few days, but it's still best to refrigerate it if you're not baking it right away. Uncooked flour is another ingredient that can go bad if it sits at room temperature for too long. Egg-based cookie dough contains raw eggs, which can harbor bacteria like salmonella. The answer has to do with the ingredients in cookie dough. Why can't it sit for too long at room temperature? Just make sure to keep it in an airtight container if you're not going to bake it right away. However, most cookie dough recipes don't have eggs, so the dough can usually be left out for two hours without going bad. For example, if the dough contains eggs, it needs to be refrigerated because eggs can spoil quickly at room temperature. The answer to this question depends on a few factors. But how long can cookie dough sit out at room temperature before it goes bad? Recipes for cookies are readily available, and the dough can be made and frozen ahead of time. And what's America's favorite cookie? The chocolate chip cookie, of course! Homemade cookie dough is a popular snack among children and adults alike.įun Fact: Did you know that nearly half of all Americans eat cookies daily? The average person consumes about 66 cookies a year. You can store the dough in the fridge for up to two weeks or in the freezer for three months. There are many variations of this classic recipe, so you can mix and match your favorite flavors. Cookie dough also makes a great snack on its own. You can flavor it with chocolate chips, nuts, raisins, or other desired ingredients. Mixing the ingredients yields a soft dough that can be baked into cookies or eaten raw. It can be baked into cookies or used to create other desserts like cake pops or ice cream sundaes. Cookie dough can go bad quickly if it is not stored correctly.Ĭookie dough is a delightful mixture of flour, sugar, butter, and eggs that you can enjoy in various ways.
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